Food
Rustic Bites & Local Pours
Our “Between the Grove” food truck is open for the summer season. Join us Friday-Sunday for small bites and great wine. Our current hours of operation are Friday and Saturday 11am-6pm and Sunday 11am-5pm. We will be open later once Friday night music begins on July 10. Menu is subject to change, so check back often!
The Menu
Aunt Fran’s Hard Pretzels | 3.50
the Pittard family’s secret spice blend
Charcuterie Board* | 28
three local cheeses, three cured meats, pickled green beans, blackberry briar jam, salted butter, pepitas, warmed sliced baguette
Soft Pretzel Braid Duo | 14
two braided pretzel sticks topped with garlic butter and salt, served with house cheese dip & dijon mustard
Spicy Brussel Sprouts* | 9
brussel sprouts, hot curry, fenugreek, onion, golden raisins, pepitas,black garlic honey
Caprese Sandwich* | 15
garlic olive oil, nut-free pesto, fresh mozzarella, tomato, basil, cracked black pepper, and balsamic drizzle served with plain kettle chips (add salami +$2.50)
Double Zuchinni Flatbread | 16
olive oil, roasted garlic, zucchini, mozzarella, rosemary, cracked black pepper
Mixed Green Salad* | 17
mixed greens, sharp cheddar, shaved brussels, cucumbers, red onion, golden raisins, pepitas, croutons, Riesling tarragon vinaigrette served with two slices of baguette
Sweet & Savory Banana Bread | 4
bananas, sweet curry, garam masala, ginger, cinnamon, dark chocolate, pepitas, salted butter
A La Carte
Whole | Half | Quarter Baguette 6|4|2
House Jam (1oz.) 2
*Denotes gluten free or available gluten free. Please keep in mind our menu is subject to change.
A great addition to Buttonwood Grove Winery! Highly recommend trying the banana bread!
Flatbread pizza was a huge hit for the family (kid approved, too!) and pairs great with Pét Nat Rosé!